Just like Grandma used to make! This mix will
help you prepare a great ham for any occasion. Add 1 bone-in Spiral ham, butt, or shank portion or half a
ham and 24 pecan halves, if desired. Start to serve: Package directions for
ham (time may vary), plus 50 minutes. $3.10
Blazin' Quik Red Chili Mix
Make great chili in a snap with our
special blend! A little warm - but rich with flavor and fantastic!
Serves 4-6; Start to Serve: 20 min. $3.30 also available made with splenda
$3.50
Billy Bob's BBQ Bean Seasoning
Spice up a can of pork and beans with our
special blend of spices. Add ketchup and pork & beans. Makes 4-6
servings; Start to Serve: 30 min. $4.90
Classic Southwest BBQ Seasoning
Our
seasoning has a mouth-watering bbq flavor that is sure to spice up
all of your grilling sensations.The herbs and spices are sure to give your fish,
pork, chicken, beef and soup a delicious flavor with an aroma that will wake up
your taste buds. $4.00
Easy Enchilada Mix
Authentic enchiladas made easy! Add water, tortillas,
cheese, crushed
tomatoes, tomato puree, and ground beef. Makes 6-8 enchiladas.
$4.10
Easy Spud Salad Seasoning Mix All the spices to make a great bowl of Potato salad.
Add diced potatoes, an egg and mayo for the perfect side dish.
Makes 4-6 servings; Start to Serve: 30 min. $4.10
Fajita Seasoning Mix
Make the best homemade fajitas! Add your choice of beef,
chicken, or shrimp. Makes 3 servings per bag. Start to Serve:
Varies 30-45 minutes. $3.25
Lazy Dayz Brisket Mix Make the perfect brisket with this great mix! Rub mix
into your brisket and bake for approx. 3 hours, or until tender.
Can be served hot or cold. Add: 1 large garlic clove, 4 to 5 pound
beef brisket. Start to Serve: 3 hours 15 min, includes prep and
approx. cooking time. $2.55
Shrimp Scampi Pasta Seasoning A shrimp lovers delight! The perfect blend of herbs and
spices. Add your favorite pasta, olive oil, butter, shrimp,
mozzarella and parmesan cheese to make a scrumptious meal. Makes 6
servings. Start to Serve: 25-30 minutes
$3.05
Taco Seasoning Mix
Our taco seasonings are sure to give your Mexican dish a great
flavor! Try making taco salad, taco casserole, dip, taco chicken,
the possibilities are endless. Or just eat tacos with all the
trimmings. Add broth or water and cooked ground beef to prepare.
Makes approx. 12-14 tacos. Start to Serve: 30 minutes $4.00,
family size $5.75
Spinach and Bacon Deviled Egg Mix
A favorite family snack, appetizer or
picnic side, deviled eggs just got better! The perfect combination
of spinach and bacon with just the right dash of herbs and spices
makes the best deviled eggs you've ever tasted. Makes 2 doz.
deviled eggs; Start to Serve: 1 hr. 20 min. $3.25, also available made with splenda
$3.30
Smokin' Joe Marinade Mix
A great blend of spices, when mixed with a
can of Sprite, brings out the flavor in beef or chicken. Great for
grilling or broiling! Makes 16 oz.; Start to Serve: 30 min. + meat
cooking time. $4.75
Cajun Meatloaf Seasoning Meatloaf Seasoning was created to blend with
tomato sauce and ground beef, turkey, meatloaf mix (beef, veal,
and pork), or any ground meat. Use salt-free tomato sauces to
lower the sodium content in the finished dish and add sliced rings
of green or red bell peppers as a colorful garnish. Meatloaf: In a large bowl or pan, mix
together 2 pounds of ground beef, Meatloaf Seasoning, 1 cup bread
crumbs, 2 beaten eggs, and 12 ounces of tomato sauce; mix
ingredients thoroughly. Form into loaf and bake in 350°F oven for
50 to 60 minutes or until desired doneness. Top with tomato sauce
or ketchup. Stuffed Peppers:
Cut green bell peppers in half, top to bottom. Clean and
seed, then fill cavity with 1/4 to 1/2 cup of meatloaf mixture.
Top with 1-1/2 cups tomato sauce and bake in 350°F oven for 45
minutes.
Salisbury Steaks:
Combine 1 pound ground beef with 1 pkg. Meatloaf Seasoning and
shape into 4 oval shaped patties, 1/2 inch thick. Panfry in 2
tablespoons of oil over medium heat until browned then drain,
cover with tomato sauce, and simmer 5 to 10 minutes; or broil 3 to
4 inches from the heat for 4 minutes per side then place in
skillet with tomato sauce and simmer 5 to 10 minutes. Meatballs: Combine 1 pound ground
beef with 1 pkg. Meatloaf Seasoning and mix thoroughly. Shape into
1-inch meatballs; 1 pound of ground beef makes approximately 18 to
20 meatballs. Panfry the meatballs in 2 tablespoons of oil over
medium heat. Cook 10 to 15 minutes. Turn to brown on all sides.
Serve with tomato sauce. $2.85
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